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Menu

Menu

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TO SHARE

Cold cuts plate

Manex ham, truffled mortadella, truffled white ham, Duroc lomo, duck rillettes, Kalamata olives served with crackers

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Cold cuts plate

21,00€

Cheese board

Brie de Meaux, Blue cheese, Cumin Gouda, Stracciatella, Sheep milk cheese, Crackers

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Cheese board

21,00€

Homemade curred salmon

Homemade curred salmon served with pink berries, grilled pistacchios, Isigny milk cream, granny smith apple and lemon vinaigrette.

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Homemade curred salmon

17,00€

Paté Monsieur Mouette & Friends

Landes' pork pâté Armagnac flavour from "Domaine Laballe", made by "Les Conservistes"

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Paté Monsieur Mouette & Friends

8,00€

Jack be little pumpkin

Roasted small pumpkin with fourme d'Ambert blue cheese, caramelized onions and walnuts. Served with grilled bread.`

12,00€

Red cheddar Grilled cheese

Garlic flavored soft bread, Comté cheese cream, matured cheddar, sautéed mushroom served with fresh spinach.

13,00€

Saucisson Manex

Pork dry sausage from Basque region Manex.

8,00€

Veal chop to share

Low-temperature veal chop to share cooked with rosemary butter.

48,00€

Sea urchin coral tarama

Tarama from "Le Comptoir du Caviar" served with grilled toasts

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Sea urchin coral tarama

9,00€

Homemade french fries

Pimping hot handcut french fries.

6,00€

STARTERS

Ajo blanco

Spanish garlic cream with almonds served cold. Sautéed mushrooms served hot, egg yolk confit with soy and sesame. Puffed black rice.

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Ajo blanco

13,00€

Homemade curred pistacchio salmon

Homemade curred salmon served with pink berries, grilled pistacchios, Isigny milk cream, granny smith apple and lemon vinaigrette.

13,00€

Carrot & cumin soup

Carrot soup with moroccan spices, chestnuts, spiced oil, veggie and cream cheese chinese nem.

13,00€

French hot dog

Sausage from Lyon in brioche bread with sweet and sour mayo, pickles, shallots and fried onions.

12,00€

MAINS

Sea scalops and black rice

Seared sea scallops served with black rice , lemon, confit garlic and butter sauce

24,00€

Stuffed califlower and lemongrass mashed potato

Green leaf califlower stuffed with caramelized ginger pork loin. Served with homemade lemongrass mashed potatoes.

19,00€

Very spicy Rigatoni, zucchini cream

Pasta al dente, roasted garlic zucchini cream and Pecorino. Spicy oil and spicy italian sausage ( yes, it's very spicy! )

18,00€

Langoustine rolls

Baker's french brioche, snacked langoustine, crab cream, celery & homemade mayo and butter sauce.

22,00€

monkfish and smoked polenta.

Grilled monkfish "a la plancha" with italian bacon from Colonnata, smoked cheddar, daily rostead veggies and smoked oil.

22,00€

Honey roasted sweet potato.

Sweet potato, roasted with spiced honey. Served with spiced chikpeas and lebanese yogurt. Veggies and garnishes are served hot, yogurt is served cold.

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Honey roasted sweet potato.

17,00€

The french Classic: Sausage and mashed potato

Grilled sausage from Toulouse, truffled mashed potato and mustard cream.

19,00€

veal tartare and french fries

Veal tartare with tarragon oil, mustard seeds and capers served with homemade fries

21,00€

Butcher's beef cut of the day & fries

Beef cut of the day, around 300gr. Herbs sauce and french fries.

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Butcher's beef cut of the day & fries

22,00€

Bacon & cheese burger with fries

"Blonde d'Aquitaine" labelled patty, peppercorn rolled bacon, smoked cheddar cheese cream, mustard and honey sauce, pickles, iceberg salad, toasted soft bun served with homemade fries

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Bacon & cheese burger with fries

17,00€

Smashed veggie burger

Pea protein burger with red cheddar cheese, mustard and honey sauce, pickles, iceberg salad, toasted soft bun served with homemade fries

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Smashed veggie burger

17,00€

SIDES

Home made fries

6,00€

Side dish fresh salad

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Side dish fresh salad

5,00€

Vinegar rice

5,00€

Green lentils and stewed peppers

6,00€

FOR THE YOUNG MOUETTES

1 small drink / steak frites (minced beef and homemade fries) / 1 icecream scoop

12,00€

DESSERT

Banoffee d'ici

Butter buiscuit, banana compote, dulce de leche and whipped cream.

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Banoffee d'ici

8,00€

Chocolate brownie

All chocolate brownie, caramelized peanuts & salted butter caramel.

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Chocolate brownie

8,00€

Amaretto financier

Financier with powdered hazelnut, grappefruit and a orange curd.

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Amaretto financier

8,00€

French toast & pop corn

French toasts with brioche served with pop corn whipped cream.

8,00€

Sheep cheese and chutney.

Sheep cheese from Basque region served with apricot, figs and raisin chutney.

7,00€

Brebis cheese and seasonal chutney

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Brebis cheese and seasonal chutney

7,00€

Ice cream from "Glaces Romane"

Parfums : Chocolate, Strawberry and basil, Mango, Peanuts, Vanilla - Une boule : 3,50 euros / Deux boules 5,50 euros / Trois boules 7 euros

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Ice cream from "Glaces Romane"

地图和联系方式

Quai du Bourret Avenue Notre Dame 40130 Capbreton-Hossegor
he ll o@ mo ns ie ur mo ue tt e. fr

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